This Easy Slow Cooker Peach BBQ Chicken is a hit! The sweet peaches combined with tangy BBQ sauce make the chicken so tender and tasty, it’s hard to resist!
Honestly, the slow cooker does all the work while you kick back. I love serving it with rice or on a bun for a simple meal that feels like a treat! 😋
Key Ingredients & Substitutions
Chicken Breasts: Boneless, skinless chicken breasts are perfect for this recipe. If you prefer dark meat, chicken thighs work great too for a richer flavor and juiciness.
Peach Preserves: I love using peach preserves for sweetness! If you can’t find them, try apricot or mango jam for a similar flavor. You can also make your own peach sauce with fresh peaches if you’re feeling adventurous.
Barbecue Sauce: Use your favorite BBQ sauce for this recipe. Sweet, smoky, or spicy – it’s up to you! If you want a healthier option, look for a low-sugar BBQ sauce or make your own.
Sliced Onions: The onions add great flavor but are optional. If you’re not a fan, feel free to skip them or try using caramelized onions for a milder taste.
How Do I Ensure My Chicken is Perfectly Cooked?
Cooking chicken in a slow cooker is all about patience! For perfectly cooked chicken, keep these tips in mind:
- Season the chicken well with salt and pepper to enhance the flavor.
- Cook on low for 6-7 hours or high for 3-4 hours. Avoid lifting the lid often, as this can release heat and alter cooking time.
- Once cooked, shred the chicken gently so it absorbs all the delicious sauce. Don’t rush – allow it to soak in the flavors!
Easy Slow Cooker Peach BBQ Chicken
Ingredients You Will Need:
- 4 boneless, skinless chicken breasts
- 1 cup peach preserves or peach jam
- 1 cup barbecue sauce (your favorite kind)
- 1/2 cup sliced onions (optional)
- Salt and pepper to taste
How Much Time Will You Need?
This delicious meal requires about 10 minutes of prep time. You’ll need to cook it in the slow cooker for 6-7 hours on low or 3-4 hours on high. Simply set it and forget it!
Step-by-Step Instructions:
1. Season the Chicken:
Start by seasoning the chicken breasts with a little salt and pepper for flavor. Place them neatly in your slow cooker. This simple step helps build the foundation of flavor in your dish.
2. Add Sliced Onions:
If you’re using onions, sprinkle the sliced onions evenly over the seasoned chicken. This adds a nice depth of flavor, but feel free to skip if you’re not a fan!
3. Mix the Sauces:
In a bowl, take the peach preserves or jam and combine it with the barbecue sauce. Stir until everything is mixed well and smooth. This combination creates a sweet and savory sauce that perfectly complements the chicken.
4. Pour the Sauce Over Chicken:
Now, pour that delightful peach BBQ sauce mixture over the chicken breasts, ensuring they are covered completely. This is where the magic starts to happen!
5. Cook to Perfection:
Cover the slow cooker with its lid and set it to cook on low for 6-7 hours or on high for 3-4 hours. Don’t open the lid during cooking, as it releases the heat!
6. Shred the Chicken:
Once cooked (the chicken should be tender and easily pulled apart), take the chicken out and shred it using two forks. This makes for a lovely texture that absorbs the sauce beautifully.
7. Mix the Shredded Chicken Back:
Return the shredded chicken to the slow cooker and give it a good stir to coat all the pieces in that tasty sauce. This ensures every bite is packed with flavor!
8. Serve and Enjoy:
Your Easy Slow Cooker Peach BBQ Chicken is ready to delight everyone! Serve it warm over rice, on top of mashed potatoes, or pile it on sandwich buns. Enjoy your delicious meal!
FAQ About Easy Slow Cooker Peach BBQ Chicken
Can I Use Frozen Chicken Breasts?
Yes, you can use frozen chicken breasts! Just be sure to increase the cooking time by an hour on low or about 30 minutes on high. Make sure the chicken is cooked to an internal temperature of 165°F (75°C) for safety.
How Do I Store Leftovers?
Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove or in the microwave, adding a splash of water if necessary to keep it moist.
Can I Substitute the Peach Preserves?
Absolutely! If peach preserves aren’t available, you can use apricot jam, mango chutney, or even homemade peach sauce. Each will give a slightly different but delicious flavor to the dish!
What Can I Serve with This Chicken?
This dish is fantastic served over rice or mashed potatoes, but it also works well on sandwich buns for a tasty BBQ chicken sandwich. Pair it with a side salad or steamed veggies for a complete meal!
