Easy Beef And Broccoli On The Blackstone Griddle
This Easy Beef and Broccoli dish features tender beef and fresh broccoli, all cooked to perfection on a hot Blackstone Griddle. Quick and flavorful! The best part? It’s so simple to whip up that you’ll be enjoying a delicious dinner in no time. I love serving it over warm rice—it’s like a cozy hug on a plate! Key Ingredients & Substitutions Flank Steak: This cut is great for stir-fries because it cooks quickly. If you can’t find flank steak, cut sirloin or skirt steak can be a good alternative. Just make sure to slice against the grain for tenderness. Broccoli: … Learn more