Dinner Recipes

This Hot Honey Pepperoni Ricotta Pizza is a fun twist on your regular pizza! It’s got a nice blend of spicy pepperoni and creamy ricotta, all drizzled with sweet hot honey. Honestly, who thought sweet and spicy on pizza would be this good? I can’t get enough of that honey drizzle! Perfect for a cozy movie night or Friday treat. The best part? Making it is super simple! Just spread the ricotta, add pepperoni, bake, and top it with honey. You’ll feel like a pizza pro in no time! Key Ingredients & Substitutions Pizza Dough: You can use homemade dough … Learn more

This Reuben in a Bowl is a hearty twist on the classic sandwich, featuring layers of corned beef, sauerkraut, and gooey cheese all served in a delicious, warm dish. Yum! The best part? No bread means you can focus on those tasty flavors! I love enjoying it with a dollop of creamy dressing on top—who doesn’t like a bit of extra goodness? 😊 Key Ingredients & Substitutions Sauerkraut: This is the star of the dish, adding a tangy flavor. If you can’t find sauerkraut, try using pickled cabbage or kimchi for a different twist. Corned Beef: Diced or shredded corned … Learn more

This Eggroll in a Bowl on the Blackstone Griddle is a fun twist on traditional eggrolls. It’s filled with all the yummy ingredients like ground meat, veggies, and soy sauce, served without the wrapper! I love how everything cooks up quickly on the griddle, and cleanup is a breeze! It’s perfect for a weeknight meal when you’re short on time but craving something tasty. Yum! Key Ingredients & Substitutions Ground Pork or Beef: I usually go for ground pork for a more traditional taste, but ground beef works just as well. If you’re looking for a leaner option, ground turkey … Learn more

These Smashed Blackstone Cinnamon Rolls are a fun twist on a classic treat! Soft dough, warm cinnamon filling, and a sweet glaze make them a special breakfast choice. Honestly, who doesn’t love the smell of cinnamon wafting through the kitchen? I could eat these every day and not get tired of them! Perfect for sharing with friends (or keeping all to yourself!). Key Ingredients & Substitutions All-Purpose Flour: This is a staple for the dough. If you need a gluten-free option, try a 1:1 gluten-free flour blend, which works well in most recipes. Baking Powder: Essential for helping the rolls … Learn more

This Cornbread Taco Bake is a fun twist on dinner! With layers of tasty taco meat, cheese, and sweet cornbread on top, it’s a hearty meal everyone will love. I enjoy making this dish when I want something quick and satisfying. Plus, it’s perfect for using up leftover taco filling. Who can resist piecing it all together for a cozy dinner? 😊 Key Ingredients & Substitutions Cornbread Mix: This is the base of your bake. I love using Jiffy cornbread mix for its great flavor. If you’re gluten-free, look for a gluten-free cornbread mix or make your own using cornmeal … Learn more

These Hot Honey Ground Beef Bowls are a tasty mix of sweet and spicy! You’ll love how the soft beef combines with warm rice and fresh veggies, creating a comforting meal. Honestly, who doesn’t love a bit of heat with a touch of sweetness? I always add extra veggies for a colorful twist. Plus, it’s quick to whip up—perfect for busy days! Key Ingredients & Substitutions Ground Beef: This recipe shines with ground beef, but you can swap it for ground turkey or chicken for a leaner option. If you need a plant-based alternative, try lentils or crumbled tempeh for … Learn more

These Easy Cheddar Ranch Chicken Burgers are a fun twist on a classic! Juicy chicken patties mixed with tangy ranch and gooey cheddar cheese make every bite tasty. You can grill them, fry them, or even bake them—whatever works best for you! I love topping mine with fresh lettuce and tomatoes. Yum! Key Ingredients & Substitutions Ground Chicken: Ground chicken is lean and works well for these burgers. If you prefer a richer taste, ground turkey is a great alternative. You could also use ground beef, but it will change the flavor profile. Shredded Cheddar Cheese: I love sharp cheddar … Learn more

This Hibachi Chicken and Vegetables dish brings the fun of Japanese cooking right to your kitchen! Juicy chicken bites are grilled with colorful veggies for a tasty treat. It’s like having a party on your plate! I love tossing in some extra veggies to make it my own. Plus, it cooks up quickly, so it’s perfect for busy weeknights! Key Ingredients & Substitutions Chicken: Boneless, skinless chicken breasts are great for this dish since they cook quickly. If you’re looking for a substitute, try using thighs for more flavor or even tofu for a vegetarian option! Vegetable Oil: This oil … Learn more

This Santa Fe Chicken Skillet is a one-pan wonder that’s packed with flavor! Juicy chicken, colorful bell peppers, and zesty spices come together for a meal that’s both hearty and tasty. What I love most is how quick it is to whip up. Just toss everything in the skillet and enjoy a delicious dinner in no time. Perfect for busy nights when you want something special without the hassle! Key Ingredients & Substitutions Chicken breasts: Boneless, skinless chicken breasts are a great choice for this dish as they cook quickly and stay tender. If you need a substitute, boneless thighs … Learn more

Bang Bang Chicken Skewers are a fun and tasty treat! Tender pieces of chicken are marinated and grilled, then coated in a creamy, spicy sauce that adds a nice kick. These skewers are perfect for parties or a cozy dinner. I love serving them with a side of veggies or on a bed of rice. Trust me, everyone will be reaching for seconds! 😊 Key Ingredients & Substitutions Chicken Breast: This recipe shines with tender chicken breast. Consider using thighs for extra juiciness. If you have leftovers from a roast chicken, those can work too! Mayonnaise: A must for creaminess! … Learn more