This easy ground beef and potatoes dish is a cozy, one-pan meal. With juicy beef mixed with tender potatoes and simple spices, it’s comfort food at its best! You can whip this up on a busy night, and it always satisfies. I love how leftovers make for a great lunch—if there are any left! 😄 Key Ingredients & Substitutions Ground Beef: I often opt for 80/20 fat content for flavor and moisture. If you prefer leaner meat, turkey or chicken can work too. You might even try plant-based ground beef for a vegetarian option! Potatoes: I use russet potatoes for … Learn more

This Teriyaki Ground Beef and Broccoli is a tasty meal that’s quick to whip up! The sweet and savory teriyaki sauce paired with crunchy broccoli makes it just perfect. Add a drizzle of yum yum sauce on top, and you’ve got a dish that even picky eaters will love! I like to serve it over rice for an easy, filling dinner. Yummy! Key Ingredients & Substitutions Ground Beef: I recommend using 80/20 ground beef for the right balance of flavor and juiciness. If you’re looking for a healthier option, lean ground turkey or chicken can also work well. Just keep … Learn more

These Big Mac Sloppy Joes combine two favorites into one tasty meal! With juicy beef, special sauce, pickles, and cheese, they’re a simple way to bring burger flavors to your table. They’re perfect for a family dinner or game night! I love serving them on soft buns, and let’s be honest, I often sneak an extra scoop of that yummy sauce on top. 🍔😄 Key Ingredients & Substitutions Ground Beef: I use lean ground beef for a good balance of flavor and health. If you’re looking for a lighter option, you can try ground turkey or chicken, though it might … Learn more

This pulled beef sandwich is a must-try! It features tender, slow-cooked beef piled high on a soft bun, topped with your favorite barbecue sauce for a tasty kick. Trust me, these sandwiches are perfect for lunch or dinner! I like to add extra pickles on mine. It’s like a flavor party in your mouth! Who can resist that? 😋 Key Ingredients & Substitutions Beef Chuck Roast: This cut is perfect for slow cooking, as it becomes tender and flavorful. If you can’t find it, try using brisket or shoulder roast. They also work well and have a similar texture after … Learn more

These Grilled Steak Elote Tacos are packed with flavor! They’re made with juicy steak, sweet corn, and a creamy sauce, all wrapped in soft tortillas. Yum! Make sure to savor every bite, as the combo of corn and steak is just perfect! I love topping them with fresh cilantro for that extra pop! 🌽🥩 Key Ingredients & Substitutions Steak: Flank or skirt steak work well for these tacos because they’re flavorful and tender when grilled. If you’re looking for a leaner option, sirloin or chicken can be great substitutes. Just adjust the cooking time accordingly. Dan-O’s Seasoning: This seasoning gives … Learn more

These Grilled Surf And Turf Skewers are a fun mix of juicy steak and tasty shrimp, all cooked to perfection on a skewer! Perfect for summer barbecues or a cozy dinner. I love how easy it is to swap out ingredients based on what I have. And let’s be real, who doesn’t enjoy a meal that can be eaten off a stick? It’s like eating at a fancy food truck! 😄 Key Ingredients & Substitutions Beef Steak: Sirloin or ribeye works great for these skewers. If you want a leaner option, consider using tenderloin. Alternatively, for a budget-friendly choice, flank … Learn more

Steak kabobs with garlic butter are a tasty treat! Picture juicy beef pieces mixed with colorful veggies on skewers. All grilled to perfection and topped with yummy garlic butter! These kabobs are perfect for gatherings or a cozy dinner at home. I love to serve them with rice or a fresh salad—it’s a hit every time! Plus, who can resist that melted garlic butter? 😋 Key Ingredients & Substitutions Sirloin Steak: Sirloin is a great choice for kabobs as it’s tender and flavorful. However, if you’re looking for a leaner option, try using chicken breast or shrimp instead. Both work … Learn more