Easy Salisbury Meatballs with Creamy Mashed Potatoes
These Salisbury meatballs are easy and delicious, served with creamy mashed potatoes on the side. The meatballs are juicy and full of flavor, perfect for a cozy meal! When I make this, I always double the meatballs because a few extra for snacking never hurt anyone! Plus, those mashed potatoes are so smooth, you’ll want to eat them by the spoonful! Key Ingredients & Substitutions Ground Beef: I usually use 80/20 ground beef for meatballs because the fat keeps them juicy. If you’re looking for a leaner option, turkey or chicken can also work, though they might be a bit … Learn more