Easy Basil Chicken with Creamy Coconut Curry Sauce
This dish features tender chicken cooked in a rich, creamy coconut curry sauce with a hint of fresh basil. It’s a perfect mix of warm flavors and a touch of sweetness! Whenever I make this, my kitchen smells wonderful, and I can’t wait to eat! Serve it over rice, and you’ve got a quick meal that feels special. Trust me, it’s a crowd-pleaser! đ Key Ingredients & Substitutions Chicken: I love using boneless, skinless chicken thighs for their juiciness and flavor. However, if you prefer, you can also use chicken breasts. Alternatively, tofu can be a great plant-based option. Just … Learn more